Nothing says summer at the Shore like lobster cakes from Red's Lobster Pot in Point Pleasant Beach. A flavor symphony of fresh steamed lobster meat tossed with chopped red and green peppers and spices then sauteed, they are especially Yum! when served with a dollop of Cajun mayonnaise and crisp greens. We highly recommend enjoying them at Red's overlooking the Manasquan Inlet with an ocean breeze in your hair. And now you can also re-create this taste of the shore at home with Kitty Stillufsen's delicious recipe which she has shared on page 71 in "Savoring."
"Savoring" is available at the retailers listed at left, including Joe Leone's Italian Specialties and Borden's Stationery in Point Pleasant Beach, Booktowne in Manasquan, Mueller's Bakery in Bay Head, Lightly Salted Surf Shop in Asbury Park, Season's General Store in Ocean Grove, and Anglers Marine and Beach Boutique in Sea Bright. Or purchase online through the link at left or through Amazon.
We are grateful to Kitty and to so many other chefs, restaurateurs, and home cooks for contributing 150+ recipes--appetizers to desserts--to "Savoring"! 100% of the net proceeds from "Savoring" go to ongoing Sandy recovery at the NJ shore.
